Tamia Gold Organic Tomato known in Italy as Uva

known in Italy as Uva Fragola

lingering finish that defines Picholine at its finest

and cheeses to finishing salads

this vibrant extra virgin olive oil opens with intense green fruitiness — fresh-cut grass

From the AOP-certified Estoublon estate in the Vallée des Baux-de-Provence

Tamia Gold Organic Tomato known in Italy as UvaOrganic multivarietal extra virgin olive oil from Tuscia a storied olive growing region northeast of Rome where volcanic soil and a century of artisanal tradition come together in oils of genuine character. Cold extracted from a carefully balanced harmony of Leccino, Frantoio, and Maurino olives grown on certified organic estate land, this oil delivers a naturally expressive and approachable profile. On the nose: vibrant freshly cut grass and clean